Hospitality Management Graduate Certificate

Erivan K. Haub School of Business' unique four course (12 credits) Graduate Certificate in Hospitality Management is designed to develop and build specialized knowledge and enable current and future hospitality professionals to become more competitive in the job market, more attractive for promotions and can lead to new opportunities in different segments of the industry.

FMK 711Ovrvw&Mgmt: Food&Beverage Ind3
FMK 712Overview Hospitality Industry3
Choose two electives:6
Food & Beverage Mktg Strategy
Food & Beverage Consmr Insight
Cust Serv Excell Hospitality
Consumer Advertising & Promo.
Event Planning & Execution
ST: Food & Beverage Mktg
Total Hours12