Hospitality Management Graduate Certificate
Erivan K. Haub School of Business' unique four course (12 credits) Graduate Certificate in Hospitality Management is designed to develop and build specialized knowledge and enable current and future hospitality professionals to become more competitive in the job market, more attractive for promotions and can lead to new opportunities in different segments of the industry.
| Code | Title | Hours |
|---|---|---|
| FMK 711 | Ovrvw&Mgmt: Food&Beverage Ind | 3 |
| FMK 712 | Overview Hospitality Industry | 3 |
| Choose two electives: | 6 | |
| Food & Beverage Mktg Strategy | ||
| Food & Beverage Consmr Insight | ||
| Cust Serv Excell Hospitality | ||
| Consumer Advertising & Promo. | ||
| Event Planning & Execution | ||
| ST: Food & Beverage Mktg | ||
| Total Hours | 12 | |